Al'ummar Brewing
Al'ummar brewing, hira, da tattaunawa.
511 RAYUKAN JIKI
DUKA
brewing
34 posts511 rayuka
Hadu da Mutane Sabuwa
ZAZZAGEWA
7wata
Lokacin hop-bong
Ina gwada wannan tsari a karon farko, don ƙara hopps da aka wanke da co². Wannan, na iya tashi...
8wata
Salon giya na Jamus
Rufaffen canja wurin daga tankin matsa lamba. Yana da sauƙi fiye da tsofaffin kwandon roba da kuma kwalba guda a lokaci guda 😁
8wata
Carbonating yana da wahala
Shirya don karshen mako, gwada yin kwalba daga kegs. Babu abin da ya fashe. Har yanzu. 🤞
8wata
Ranar Shiri
Kayan aikin niƙa da tsabtacewa, ranar brew gobe. Yin pale-ale na salo na tropics.
1/2
1shekaru
Yin ƙoƙari na biyu yana tafiya da kyau
Na yanke shawarar yin wani nau'in ruwan inabi na hamada. Ƙoƙari na farko ya kasance gaba ɗaya ba daidai ba yayin da wannan yana bayyana yana tafiya da kyau tare da US05. Shin wani yana da ra'ayi kan tsawon lokacin da ya kamata a yi kafin in sanya shi cikin na biyu?
1shekaru
Ruwan Inabi na Blackberry
Yawanci ni mai yin ruwan inabi ne amma na dauki daya daga cikin hanyoyin yin ruwan inabi na kuma na maye gurbin zuma da sukari. Ina fatan zan sami galan 6 masu kyau.
2shekaru
Shirya don Yule
Zan tafi da ruwan 'ya'yan itace mai ɗanɗano da giya/brandii don lokacin sanyi🎄
4shekaru
Ina tsammanin ni ne na farko?
Dole ne in sami amincewar wannan alamar 😅 shin akwai wani a nan yana yin giya a gida? Me kuke yi?
4shekaru
A ƙarshe an shiga
Yawancin shiryawa da kwalba nan ba da jimawa ba. Yi hakuri da datti 😅 kusurwar giya tana zama kusurwar sake amfani har sai birnin ya kawo akwati na sake amfani
1shekaru
Sabuntawa na Ma'aikatan Brew
Anan hoton ma'aikacin wata na wannan watan. Typhoon (wanda aka lissafa anan) yana cikin aiki yana kula da matakin farko na fermentation. Yana yin kokarinsa don taimakawa wajen cire iskar gas daga carboy mai lita 6.5. Ci gaba da kyakkyawan aiki Typhoon kuma wata rana za ka zama babban mai brew!
1shekaru
Tafarnuwa Mai Sanyi
Don haka na yanke shawarar yin wani batch na tafarnuwa mai sanyi ta amfani da kayan da aka sayar a kasuwa kawai. Kayan shayi na gama gari, sukari na cane, abincin yeast da EC-1118 yeast. Zan yi amfani da potassium sulfate don dakatar da fermentation a 8% sannan in kara lemun tsami lokacin da na…ƙara karantawa
3shekaru
Taimakon Hard Cider
Itacen manzana namu ba su yi kyau sosai a wannan shekara ba, shin wani ya taɓa gwada amfani da ruwan manzana mai ƙarfi don yin giya? Ina fatan wannan hanya ce mai araha don yin wasu cider.
4shekaru
Matsala mai kyau
Na fara tara wasu mead da suka yi jinkiri sosai daga mantawa da su yayin motsi na Mead na Acadia Dragon Fruit ya zama vinegar Amma kamar..... Har yanzu yana da d a d i(an gyara)
1shekaru
Whiskey na Beefsteak Rye
Na tafasa gurasa na Beefsteak Rye mai nauyin 18 oz na tsawon minti 30, na narkar da 5-lbs na sukari, na kara sinadarin gina kwayoyin yeast, na sa ph din ya zama 5+, sannan na zuba 1 fakitin yeast na EC1118. Zan kara wannan a cikin batch na Frosted Whiskey bayan distillation amma zan ajiye wasu daga…(an gyara)ƙara karantawa
4shekaru
Shin kuna da wani abin sha mai ban sha'awa kwanan nan?
Ku gaya mana game da abin sha mafi ban sha'awa da kuka yi kwanan nan! Na yi wani abin sha na mead wanda aka yi wahayi daga Moscow Mule wanda na samo daga wani tashar youtube da nake bi. Don babban aikin, na yi kofin da rabi na "ruwan" ginger don shiga ciki, tare da ginger mai zaki. Sa'an nan na…ƙara karantawa
3shekaru
Wani haiku na yau:
Kafa Ji Fanko Maimaita..
4shekaru
Ba duk hadurra ba
An rufe daren jiya
4shekaru
Wanne ne?
Idan ka bincika sunayen a Google, watakila za ka sami girke-girken. Ina neman ra'ayi kan abin da zan dafa mako mai zuwa
4shekaru
Tunanin wannan shine tashar kaina🤪
Na fara shan giya marizpan ranar Juma'a. Ight (duba rubutun da ya gabata) Kasuwar dabbobi tana da tasha ta manoma kuma na dauki watermelon sangria na $10. Ban iya shigar da dukkanin cikin kwandon fermenter na 2gal ba. Giya watermelon na zuwa!
