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Posted Monday, October 30, 2023
7mo
INTJ
470g Honey oats whole wheat bread, fresh in the morning 😀
Advanced experiment with 50g of rolled oats, 220g of flour, water/milk still at 210ml, 2.5 tbsp of vital wheat gluten, and the rest is the same. It's even #betterthanlasttime bc the water got absorbed better by the extra rolled oats. It's delicious too!
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