Lime Community

Nasi Goreng from Indonesia

I cooked rice with lemongrass & lime leaf so the smell very aromatic. And when i cooked fried rice i added more tempeh & shrimp paste (terasi) & vegetables. A question for u: What name would u give, this rich taste fried rice?

Quick Dinner Date No. 58-26

Chicken, baby spinach, bell peppers, avocado, red onion and lime rice in a tangy garlic chili cherry pepper sauce with blue tea and coke.

Buncha or Vietnamese Meatballs

These Vietnamese-style meatballs with a deliciously bright and pungent sauce practically explode with flavor. They are made with fish sauce and soy sauce—two umami-rich condiments commonly used in Vietnamese cooking—along with ginger, lime, spicy Sambal Oelek (not a traditional Vietnamese... read more

If someone wanna try some northeastern food here are some recommendations

In Assam Assamese Thali (Non-Veg): A must-try! Includes rice, dal, pitika (mashed vegetables with mustard oil), fish curry (Tenga), chicken, or pork cooked in traditional Assamese style. Masor Tenga: A tangy fish curry made with tomatoes, lime, or thekera (sour fruit). Perfect for the Assamese... read more

Pineapple with Lime Drink

Quick Lunch No. 54-26

Chicken and spinach lime rice inba garlic chili sauce with blue tea and oat milk.