Agave Community

Agave thorns

Yes they are real thorns, organic, hard and pointed, i love it I mean, if they were jewelry (kinda) in the past ....why not now? (Not in the original way to use them but 🤷🏾‍♂️🤷🏾‍♂️) My friend for college made them at my request

Fruit tarts

Store bought puff pastry, farmer's market fruit, and a little agave syrup

Baking Fails 😢

I love baking but, like with anything, you gotta take the good with the bad. On the left you have not so good gingerbread cookies. Why not so good? Well ... 1. The recipe I used was unfamiliar to me and I'll never use it again. 2. I forgot molasses at the store and agave syrup isn't a good... read more

Let's popularize eating leftovers each day differently!

This time it's the same roast from yesterday but I added peas and barbecue sauce. That red drink is a variation on Tom Collins but I tried to make it with hibiscus tea and agave syrup, so there was no lemon juice added. Very nice and refreshing! Found another good way to use my favorite tea. Fresh... (edited) read more

Dinner w. Friends No. 144-25

Beef burgers, garlic naan, vegetable skewers and I brought and seasoned some gator tenderloin, sour grapes and garlic avocado herb dip for... well everything. Drinking some frothed pistachio milk sweeter with a bit of agave nectar.

Dali Ni Horbo (Traditional Cheese From Batak Tribe)

Dali ni horbo or bagot ni horbo is traditional cheese of the batak that originate from North Sumatera province. This type of cheese use buffalo milk as the main ingredient, to make it solid usually papaya leaves extract, agave or pineapple juice added. This cheese can also be cook to another dish... read more