Vegetable Community

Sweet & sticky pork strips with bulgur, fresh herbs, cucumber and peppers

Ingredients for 2 servings: • Bulgur 150 grams • Pork strips with Oriental herbs 200 grams • Garlic clove 1 piece • Red onion 1 piece • Pepper 1 piece • Mini cucumber 1 piece • Fresh leaf parsley and mint 10 grams • Mangoketchup 60 grams • Za'atar • Greek/Middle Eastern spice mix • Low-salt beef or... read more

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Are you an animal? Are you kind of place? Are you a nature? if you don't want to show your real name atleast put a.k.a or a human nickname, and profile supposed to be a human face not a snake, a vegetable, an animal, or a places, I know it's for our safety but duhhhh your playing too much... read more

Happiness on Banana Leaf 🍃

Add some red rice, some vegetable with peanut sauce, and tempeh 😘 Its called “pecel” Simple things done well

Crispy Fillet Chasseur with Traditional Potato Symphony

Crisp baked veggie nuggets in a delicate crust, nestled on a deep, cream reduced sauce of braised bell pepper, sweet onions, and aromatic mushrooms. The Accompaniment: A traditional, velvet soft hot potato dumpling. From the Vegetable Garden: Select florets of broccoli and cauliflower alongside... read more

Food Diary #691

Beef and vegetable stir fry.

I made a soup again (sort of)

I have a particularly bad habit of making accidental soups. Yesterday, I made one again. This one consists of salmon, chives, three types of soft cheese, 240ml of two Oxo vegetable stock cubes, four small asparagus stalks & 100ml of milk (any type will do)