Goulash Community

My first big gig

Up until this point in my career I'd had some fun opertunities but nothing as big as when I ran this little kitchen. This was my first time making Hungarian goulash, it was for an Avalanche Hockey retiree party of almost 400. I got to learn this recipe from one of the players wives, along with a... (edited) read more

DinNer (6:20pm) Time 🤤Goulash I remember in life eating so many versions of this.😁 It has always remained one of my favorite ❤️dinners Today it's this way.🫰🏼 How do you cook your kind of goulash??

If you are curious what is in it let me know in comments 👇🏼 (edited)

Single: Hungarian Goulash

I'm a former chef, but I don't always have time to cook these days. Now, as a personal trainer and IT professional, I prepare my meals in advance and either freeze them or store them for 2–3 days ahead.

Serious question

If I use spaghetti instead of elbow macaroni in goulash, is it still a goulash? Or a beef spaghetti?

Perfect weather for some goulash!

My two favorite New York meals

The Reuben is a classic from Carnegie Diner. I can eat one every few years. The Goulash from Juniors is not at all authentic, but man is it tasty!