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Kéis Perogies

Et ass eng oder zwou Méint hier, zënter ech dës gemaach hunn, mee si treffen ëmmer heem! Ech hunn de Mëschung gemaach, de Ricotta Kéis selwer gedréchent an gewürzt, de gefëllten, gecrimpte, gekacht an entweder an ongesalzenem Botter gebroden an iessen, oder gelagert an gedeelt. Eent vun meinen…(geännert)méi liesen

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