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Question of the Week

Sep 7, 2026

Is high heat the reason most home cooks mess up dinner?

Question of the Week

Aug 31, 2026

What ingredient do you always prep before turning on the stove?

Question of the Week

Aug 24, 2026

Which kitchen tool do people buy but barely need?

Question of the Week

Aug 17, 2026

What's the first dish you remember learning to cook?

Question of the Week

Aug 10, 2026

Is following a recipe exactly better than trusting your instincts?

Question of the Week

Aug 3, 2026

Would you rather cook with dull knives or a tiny cutting board?

Question of the Week

Jul 27, 2026

Which basic cooking skill changed how your food turned out?

Question of the Week

Jul 20, 2026

What cooking mistake taught you the most in the kitchen?

20h

Latest craft

Roasted pork belly is fire.

20h

Cooking with heart

Risol tape skippy

What was the last thing you cooked?

18h

Help required! Does anyone have anygood fish recipes/recommendations for someone that doesn't like fish?

I really want to like fish but really struggle to enjoy it. A lot of friends and ex partners have liked salmon. But I just can't seem to enjoy it. Any suggestions would be appreciated 🙂.

14h

dinner

back to healthy eating, its grilled chicken rosemary, potato wedges and veggies, with mushroom sauce

13h

Been craving some calories

So I made bacom omelette Bacon strip Cabinara with bacon fat

Feast mode:ON

Yummy 😋

20h

Healthy lunch, loving hands 💛

Cooking is my love language 💌🥘 Fresh apple, crispy nuggets, tiramisu bread & cold iced coffee all made from scratch with love. If you appreciate good food and a warm heart… we might be perfect match! 😉❤️

Smoking

Smoking meats is definitely a process but the end results when done right will be worth it every time! Gotta trust the process.

Dinner in the rain

So peaceful … enjoying the sound of rain in tranquility ! Cheers to all

Grilling

Good eats

1/5

15h

You welcome 😊

11h

palak paneer

ghee, spinach, tomatoes, onion, garlic, curry spices, homemade cheese I promise it tastes better than it looks

10h

On today's menu, black cocoa and coffee cake with marscapone chantilly dark chocolate with maraschino &fresh cherry (edited)

Dinner

Stuffed chicken breast, with fondant potatoes, and baby spinach.

ALBUQUERQUE SURF & TURF — HATCH CHILE RIBEYE & HOT HONEY PIÑON SHRIMP

ALBUQUERQUE SURF & TURF — HATCH CHILE RIBEYE & HOT HONEY PIÑON SHRIMP Concept: A New Mexico-inspired high-end surf & turf built around roasted Hatch green chile, red chile depth, piñons, smoke, and controlled heat. Rich, spicy, savory, and balanced without becoming heavy. ⸻ PROTEIN 1 — DRY-AGED… read more

Chicken enchilada rice bowls

Using up my leftovers in the fridge and freezer and this was a genius idea!

One life

I liked this time enjoy the Life ever time and everything ##################🥰🥰🥰🥰🥰५५५५🥰👍👍👍👍👍👍👍,,,,,,,,@@@@@@@😊😊😊😊😊😊😊😊♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️

12m

Dinner tonight

Cheese tortellini with homemade alfredo sauce, blackened chicken, and homemade french bread 😋

Something is happening here ... 👀

Brunch time

🥯🥑🍳 Avocado, egg & bacon bagel for brunch.. Simple home-cooked food is always the best 🤍 (edited)

1/2

11d

From guessing recipes to cooking from instinct 🤍

I started learning to cook at 14, back when there weren’t endless Reels and step-by-step videos for everything. I had one recipe book with no pictures, YouTube, Google… and a whole lot of “wait, what does that mean?” 😂 I had to research everything, look up pictures, figure out techniques, mess… read more

1/3

15d

suddenly idk how to record lol it looks like mess chef👩🏻‍🍳😳 guess i need a cooking partner 🙂‍↔️

Chicken Bowl

The meal prep for the week! Chicken with cilantro/like rice, arugula, corn, pico, Cotija cheese, and a homemade sauce (Chipotle peppers, Greek yogurt, lime, garlic) 🥰